Big Brunch Platter

A 6oz. striploin steak grilled to your liking with two eggs any style*, Texas toast and home fries

A fresh local haddock fillet, lightly coated in flour and pan-fried until golden and served with choice of side and vegetables of the day.

Scrambled eggs fried up with  bacon or ham, red & green peppers and onions.  Served between slices of Texas toast, with home fries on the side.

Fresh vegetables sauteed with your choice of teriyaki, honey garlic or gluten-free Thai sweet chili sauce.

Two eggs any style with choice of bacon, ham or sausage links.  Served with Texas toast and home fries.

AAA grade steak grilled to your liking and served with vegetables and choice of side.