Brunch Breakfast

Nobody makes it the way we do–our chef’s special secret recipe.

Made with your choice of chopped bacon or ham, with cheddar cheese, onion,tomato and mixed peppers.  Served with Texas toast and home fries.

Two slices of melt-in-your-mouth beef liver with bacon, fried onions and beef gravy, served over mashed potato.

A full half pound of ground beef smothered in gravy and served on white or whole wheat bread, with choice of side and vegetables of the day.

Thick cut bread dipped and served golden brown with home fries and a side of syrup.

A 6oz. striploin steak grilled to your liking with two eggs any style*, Texas toast and home fries