Chicken Fingers & Fries

AAA grade steak grilled to your liking and served with vegetables and choice of side.

A fresh local haddock fillet, lightly coated in flour and pan-fried until golden and served with choice of side and vegetables of the day.

Scrambled eggs, bacon, cheddar cheese and green onions rolled up in a white or whole wheat tortilla,

with a side of home fries.

Two eggs any style with choice of bacon, ham or sausage links.  Served with Texas toast and home fries.

Two slices of melt-in-your-mouth beef liver with bacon, fried onions and beef gravy, served over mashed potato.

Two locally-sourced lean pork sausages served with mashed potato and topped with beef gravy.