Brunch Breakfast

Two slices of melt-in-your-mouth beef liver with bacon, fried onions and beef gravy, served over mashed potato.

A full half pound of ground beef smothered in gravy and served on white or whole wheat bread, with choice of side and vegetables of the day.

Chicken breast pieces in our own recipe marinade skewered with bell peppers and red onion, grilled and served with basmati rice, Greek salad, warm buttered pita wedges and our own tzadziki sauce.

Made from scratch from our secret recipe!

AAA grade steak grilled to your liking and served with vegetables and choice of side.

Sauteed onions and bell peppers seasoned with fajita spice and served smoking hot on a sizzle platter with warm tortillas, sour cream, salsa and shredded cheddar on the side.