Apple Crumble

Chicken breast pieces in our own recipe marinade skewered with bell peppers and red onion, grilled and served with basmati rice, Greek salad, warm buttered pita wedges and our own tzadziki sauce.

A full half pound of ground beef smothered in gravy and served on white or whole wheat bread, with choice of side and vegetables of the day.

Nobody makes it the way we do–our chef’s special secret recipe.

Two locally-sourced lean pork sausages served with mashed potato and topped with beef gravy.

A 6oz. striploin steak grilled to your liking with two eggs any style*, Texas toast and home fries

A fresh haddock fillet is crusted with a pesto and parmesan cheese mixture, oven baked and served with vegetables andchoice of side.