Steak & Eggs

Scrambled eggs, bacon, cheddar cheese and green onions rolled up in a white or whole wheat tortilla,

with a side of home fries.

Nobody makes it the way we do–our chef’s special secret recipe.

Fresh vegetables sauteed with your choice of teriyaki, honey garlic or gluten-free Thai sweet chili sauce.

A fresh local haddock fillet, lightly coated in flour and pan-fried until golden and served with choice of side and vegetables of the day.

Two eggs any style with choice of bacon, ham or sausage links.  Served with Texas toast and home fries.

AAA grade steak grilled to your liking and served with vegetables and choice of side.