HOT HAMBURGER SANDWICH

Nobody makes it the way we do–our chef’s special secret recipe.

Two eggs poached your way atop toasted English muffin halves and fried ham.  Topped with Hollandaise sauce and served with home fries.

A full half pound of ground beef smothered in gravy and served on white or whole wheat bread, with choice of side and vegetables of the day.

With tomato, mushrooms, red onion and parmesan cheese instead of ham.

Chicken breast pieces in our own recipe marinade skewered with bell peppers and red onion, grilled and served with basmati rice, Greek salad, warm buttered pita wedges and our own tzadziki sauce.

Two locally-sourced lean pork sausages served with mashed potato and topped with beef gravy.