Liver Dinner

Nobody makes it the way we do–our chef’s special secret recipe.

Our version of this old-time favourite is served warm with a scoop of vanilla ice cream and

homemade caramel sauce.

With tomato, mushrooms, red onion and parmesan cheese instead of ham.

Chicken breast pieces in our own recipe marinade skewered with bell peppers and red onion, grilled and served with basmati rice, Greek salad, warm buttered pita wedges and our own tzadziki sauce.

Tender breaded chicken strips served with our great fries and your choice of dipping sauce.

Fresh vegetables sauteed with your choice of teriyaki, honey garlic or gluten-free Thai sweet chili sauce.