Fudge Fantasy

Nobody makes it the way we do–our chef’s special secret recipe.

Our version of this old-time favourite is served warm with a scoop of vanilla ice cream and

homemade caramel sauce.

Thick cut bread dipped and served golden brown with home fries and a side of syrup.

A 6oz. striploin steak grilled to your liking with two eggs any style*, Texas toast and home fries

Two locally-sourced lean pork sausages served with mashed potato and topped with beef gravy.

Hot & crunchy Buffalo Chips topped with blended cheese, bacon bits & green onions, with your choice of dipping sauce.