French Toast

Our version of this old-time favourite is served warm with a scoop of vanilla ice cream and

homemade caramel sauce.

Made from scratch from our secret recipe!

Sauteed onions and bell peppers seasoned with fajita spice and served smoking hot on a sizzle platter with warm tortillas, sour cream, salsa and shredded cheddar on the side.

Nobody makes it the way we do–our chef’s special secret recipe.

Two eggs poached your way atop toasted English muffin halves and fried ham.  Topped with Hollandaise sauce and served with home fries.

A 6oz. striploin steak grilled to your liking with two eggs any style*, Texas toast and home fries