Brunch Wrap

Chicken breast pieces in our own recipe marinade skewered with bell peppers and red onion, grilled and served with basmati rice, Greek salad, warm buttered pita wedges and our own tzadziki sauce.

Two eggs any style with choice of bacon, ham or sausage links.  Served with Texas toast and home fries.

Two locally-sourced lean pork sausages served with mashed potato and topped with beef gravy.

A fresh local haddock fillet, lightly coated in flour and pan-fried until golden and served with choice of side and vegetables of the day.

Fresh vegetables sauteed with your choice of teriyaki, honey garlic or gluten-free Thai sweet chili sauce.