Beer Battered Haddock

Sauteed onions and bell peppers seasoned with fajita spice and served smoking hot on a sizzle platter with warm tortillas, sour cream, salsa and shredded cheddar on the side.

Two locally-sourced lean pork sausages served with mashed potato and topped with beef gravy.

Nobody makes it the way we do–our chef’s special secret recipe.

A full half pound of ground beef smothered in gravy and served on white or whole wheat bread, with choice of side and vegetables of the day.

Two layers of warm brownie chunks & vanilla ice cream smothered in chocolate sauce and topped

with whipped cream and chocolate chips.

Two eggs any style with choice of bacon, ham or sausage links.  Served with Texas toast and home fries.