Sticky Toffee Pudding

A fresh local haddock fillet, lightly coated in flour and pan-fried until golden and served with choice of side and vegetables of the day.

Scrambled eggs fried up with  bacon or ham, red & green peppers and onions.  Served between slices of Texas toast, with home fries on the side.

AAA grade steak grilled to your liking and served with vegetables and choice of side.

With tomato, mushrooms, red onion and parmesan cheese instead of ham.

Two slices of melt-in-your-mouth beef liver with bacon, fried onions and beef gravy, served over mashed potato.