SIZZLING HOT FAJITA PLATTER

A hearty plate of breaded scallops, battered haddock bites and Bam-Bam shrimp. Served with our fries, coleslaw and lemon dill aioli

Buttermilk marinated chicken breast, dredged in seasoned flour and crispy fried. Served on Belgium waffles with crispy strips of bacon and a warm maple glaze

Melt-in-your-mouth beef liver with bacon, fried onions and gravy. Served over mashed potato

Chicken breast in our own recipe marinade skewered with bell peppers and red onion, grilled and served with basmati rice, Greek salad, warm buttered pita and our own tzatziki sauce

A fresh local haddock fillet, lightly coated in flour and pan-fried until golden. Served with your choice of side and vegetables of the day